Family-run burger business That Burger Place will open its first pop-up burger restaurant in Walkden Town Centre this week Tuesday 23rd July .
Food on Third has become one of the first food outlets to implement a revolutionary new click and collect system from web design studio, Nettl.com.
Prime Minister David Cameron paid a visit to Salford yesterday 30 July 2014 to meet the team behind the Seven Bro7hers brewery, one of over 1000 start up businesses in the North West that have been ...
Tameside College cookery students were treated to a visit from EHL Ingredients this week, to learn all about the wonderful world of herbs and spices.
Independent bistro wants customers to celebrate the milestone this weekendIndependent deli and bistro Bretta amp Co., is getting ready to celebrate its first birthday this weekend and is inviting all its friends and customers to commemorate this milestone.
After much anticipation, SoLIta Didsbury has opened its doors to the public revealing its modernist interior inspired by DV8 Designs creative storyboards.
Stockport ingredient supplier recruits new Technical ManagerStockport-based food ingredient supplier, EHL Ingredients, has welcomed a new recruit into its growing team.
The Lakes Distillery has just received a 250k grant from Britain s Energy Coast supported by the Access to Finance Service to launch their new gin and whisky distillery business. The 2.
We looking for Retail, food assistant - Warrington Stadium Working on retail kiosk serving customers with food and drink £8.
Field Service Engineer (Food Manufacturing Lines) Bolton (National Travel)£30,000 - £32,000 + Training + Progression + Pension Are you experienced at maintaining or installing Food manufacturing/production lines and machinery? Do you want to work for a growing specialist manufacturer, work an autonomous home based position and work a varied and technically interesting position? .
Do you live in or around Whitchurch, Nantwich, Crewe or Wrexham area and are you looking for secure, regular work? Our client is the centre of excellence for dairy ingredients and a key supplier to the food manufacturing and food service sectors.
We are looking for reliable, hardworking candidates who have a good work ethic, as part of the role you will be required to work as part of a team.
Cordant People are looking for committed individuals to start work immediately within the Wigan area.
Familyrun burger business That Burger Place will open its first popup burger restaurant in Walkden Town Centre this week Tuesday 23rd July
The 5th July 2019 marked the 40th year since Tibard Ltd first opened for business. Founded by husband and wife John and Sue Shonfeld in Mottram, Tameside in 1979, Tibard has long been the clothing of the hospitality industry
Britains eternal magic is proved by its ability to preserve its local traditions that maintain a regions pride
We are delighted to announce we are joining small business community Enterprise Nation, for coffee and conversation in Manchester on 4th April 2019 from 10am to 11.30am
The Ayurvedic food amp lifestyle 2019 trend currenly being talked about byglossies actually reveals ancient ways of eating and living going back 5000 years and heralds from India
The latest addition to Manchesters vibrant dining scene, The Laureate, has been influenced by its diverse population and the worldleading educational institutions on its doorstep, to which its name pays tribute
Leisure sector specialist Medlock FRB has completed the fitout of two new casual dining venues at Manchester Arndales new 11m food quarter
Creamline, the Trafford based dairy and Best of Local home delivery service, has joined forces with the Mayor of Greater Manchester, Andy Burnham, as part of its ongoing mission to reduce plastic pollution within Greater Manchester
After enjoying success in both Wirral and Liverpool, owners of Silk Rd Chris Williams and Javier Mellado opened the new 2,500 sq. ft location on Bramhall Lane South in October 2018
MediaCityUKs largest bar, lounge and events space, Social 7, has gone cashless, just six months after it launched. The move makes it the largest cashless venue of its kind in the UK
Palletower has joined forces with West Sussexbased alcoholic drinks company,
Awardwinning Restaurant of the Year, Masons Restaurant Bar, is delighted to release a brand new summer menu today, which is available from Tuesday 10th July
Mission Mars, the North West operator behind hospitality concepts including Alberts Schloss andRudys Neapolitan Pizza,has received 10m from BGF to continue with its ambitious growth plans
The Manchester finedining restaurant welcomed head chef Ben Mounsey only two months ago
A selfconfessed lattelover, she joined the Worker Bee team at the recently opened Social 7 at MediaCity to taste the exciting new range of teas and coffees that are giving back to the people of Manchester with every cup